Multifunctional Cooking Pot

High pressure cooking pot is mainly used for milk, sugar, beverage, medicine and other elements and all kinds of drugs to mix and store. It has been the indispensable equipment in making rice pudding, dairy products, beverage and pharmaceutical.

Cooking pot takes a certain pressure steam as heat source (also can choose electrical heating), owns characteristics such as large heating area, high thermal efficiency, uniform heating, short liquid material boiling time and easy to control the heating temperature. The inner pot using acid heat-resistant austenitic stainless steel manufacturing, equipped with pressure gauge and safety valve. It has beautiful outlook, easy installation, and convenient operation, is safe and reliable.

Cooking pot is mainly composed by pot body and the stents. Pot body is double-layer structure, intermediate ventilated with steam to heat. Up and down are all ellipsoidal sealed head, the upper sealed head and cylinder is connected by flange, it can spiny open the cover, within cooking basket.

Pot body material:

a) Stainless steel inner pot（SUS304/SUS316L）, carbon steel outer pot (Q235-B) treated with anti-rust paint

b) The whole machine is made of stainless steel (SUS304/SUS316L)

Cooking pot is widely used in candy, pharmaceutical, dairy products, alcohol, pastry, candied fruit, beverage, canned foods, and other food processing, also can be used for large restaurant or dining room to boil soup, cook, stew, congee and so on. It is the ideal equipment in food processing to improve quality, shorten the time and improve working conditions.

Candy: (boil sugar and hard candy production under normal pressure), sugar and starch syrup ingredients, melt, and cook, to reconcile section (with mixing and scraping the edge). Have the advantages of large heated area, high thermal efficiency, uniform heating, short liquid material boiling time and easy to control the heating temperature .

Pastry: Fried process (precise heating temperature).

Sugar dissolving system: the gouache combined grinding, interlayer pot, thermodynamic filter, super high temperature sterilizer compose sugar dissolving system.

Drinks: it can be used to tea and other material to cook, heat and mix.

Candied fruit: it can be used to boil the candied fruit in advance (to take off the bitter), sugar boil process.

Canned food: it is used for material to boil and mix.

Sauce products: used for mixing and sterilizing process in broad bean paste, the sweet, peanut butter, chili sauce, cow paste, etc.

Volume 501002003004005006008001000

Stirring power（Kw）0.550.550.751.11.11.51.52.22.2

Thermal power （Kw）9915181824242730

Interface size Steam tube3/4u201d1u201d2u201d

Condensate tube 3/4u201d1u201d

Jacket working pressure ≤0.09Mpa（can be adjust ）

Stirring speed 36 r/min（can be adjust ）

Notes:

1. The parameters in the chart are standard configuration. Any specific requirements, please point out.

2. Working pressure in the middle layer ≤0.09Mpa, also, this can be adapted according to customersu2019 requirement.

3. The process parameters that need provided: the nature of material, working pressure, temperature, specific requirements, etc.